A quick and flavorful chicken dish with just 3 simple ingredients! This juicy, tender chicken is coated in a sweet and savory brown sugar glaze, perfectly balanced with zesty Italian seasoning. Ready in 30 minutes, it’s a family favorite—ideal for busy weeknights and even picky eaters!
- ½ cup light brown sugar (packed)
- 1 packet dry Italian dressing mix (do not prepare as directed on the packet)
- 4 boneless, skinless chicken thighs (or substitute chicken breasts)
Preheat Oven & Prepare Dish
Preheat oven to 425°F (218°C).
Lightly grease an 8×8 or 9×9-inch baking dish with cooking spray. (Avoid using a baking sheet, as the chicken will release juices during baking.)
Optional Broil for Crispiness
Rest & Serve
Let the chicken rest briefly before serving.
Garnish with fresh herbs (parsley, basil, oregano, or thyme) if desired.
Add salt, pepper, or red pepper flakes to taste.